Edible Gold Leaf is the Priciest Food Ever
The very notion that the pricey commodity like gold is in trend only for jewelry and investment purpose needs a revision as it has led to the production of world’s most expensive food as well. The world’s priciest food list complied by Fortune Small Business, a group publication of business magazine Fortune features edible gold leaf as the most luxurious food demanding a price tag of $15,000 per pound. To erase all your doubts, likewise calcium and iron it is safe to eat gold. If you had a chance to make presence in hi-end parties then you must have noticed gold drops on Champagne glasses or signature martinis. If this seems too pricey to you then do consider a small shaker sprinkled with 23K gold and valued at $30 while the one carrying 25 small sheets of gold leaf demands $75.
Further, the second place is in the list of world’s most expensive foods is bagged by white truffles costing $6,000 a pound followed by caviar on third place at $1,500 a pound.
Tags: Cavier, Edible Gold Leaf, Expensive Food, Expensive Foods, Gold, White truffles, Worlds Most Expensive You can follow any responses to this entry through the RSS 2.0 feed.
Dear Sirs,
I am writing from India.We intend to explore usage of edible goldleaf in our Alcoholic beverage.Could you kindly let us know by your expertise whether this is allowed in India.
Best regards
Gopal
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