The world probably witnessed the most expensive breakfast ever at the start of the much looked forward to the West End production Breakfast at Tiffany’s, which is an adaptation of the classic novel. Well, it were the makers of the French black raspberry liqueur that gave us a glance at the most sumptuous breakfast extravangaza that costs nothing less that a whopping $35,000.

With such a tremendous price tag, the breakfast platter incldes a hand decorated bejeweled croissant that is covered with edible gold and diamonds. Then there is Bar le Duc hand-seeded redcurrant jam accomapined by a cup pf Kopi Luwak coffee to wash down the $32,178 worth Chambord champagne cocktail.

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The classic Chambord Royal orb bottle just got a jewel-encrusted makeover! Dubbed Chambord by Donald Edge, this liquor bottle is a beauty to behold. The well publicised unveiling was kept in conjunction with the opening of ‘Breakfast at Tiffany’s’ featuring Anna Friel and Jospeh Cross at the Theatre Royal Haymarket London. Now, that’s what we call a grand and well-strategised advertising!

This very unique bottle contains a rare French black raspberry liquor. It took close to 60 carats of diamonds that translated into 1,100 round brilliantly cut, pear cut as well as a square cut emerald diamond along with precious pearls to decorate this stunner. All these have beenn set in 18 carat yellow gold.

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It is spreading like fire, we mean the trend of creating exquisite liquor bottles packed with all sorts of gems and precious stones. And now the lovers of bling can look forward to another treat and this time it is a sparkling bottle of Chambord.

We are told that this one-of-its-kind bottle has been designed by jeweler Donald Edge, who later embellished it all over with diamonds, gold and pearl. No wonder the Chambord bottle itself is being celebrated as nothing less than a spectacularly put together piece of jewelry. If insiders are to be believed this expensive affair is worth $2 million!

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