The Luxury Collection Hotels & Resorts has launched the Cocktail Collection which have been developed by newly appointed Global Explorer and renowned mixologist Greg Seider. The Cocktail Collection is a compilation of 38 inventive libations inspired by the indigenous flavors of the world’s most fascinating and desirable destinations and created expressly for The Luxury Collection. The creations inspired by Hawaii, China Greece, Peru and many more will be served selectively at The Luxury Collection’s more than 75 properties in more than 30 countries.
‘The Last Cocktail’ has been created as a tribute to the Luxury Collection’s Italian heritage and will find a special place on every hotel’s bar menu around the world. The spicy and aromatic cocktail combines hints of dusted clove, Italian juniper berries, the flavors of fresh pear and rosemary, and the crisp bubbles of locally-produced Prosecco to provide both an olfactory and palate-pleasing voyage to the Tuscan countryside.
Greg Seider, The Luxury Collection’s newest Global Explorer, has been creating some of the world’s most inspired cocktails for more than a decade. Most known for his ingenuity, Seider has curated beverage programs for such culinary and nightlife institutions as The Mercer Kitchen, Asia de Cuba, Minetta Tavern and The Box.